How to make SCONES - But VEGAN!

Description: These scones are nearly the same as the regular version but without any animal products. Great texture, flavor, and they come together super fast.

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Ingredients:
1 Cup All Purpose Flour: https://amzn.to/46jwnQ1
1 1/2 teaspoons Baking Powder: https://amzn.to/3LQ6saF
1 1/2 teaspoon Sugar
1 1/2 Tablespoon Plant Based Butter: https://amzn.to/3LQ7dAx
1/2 Tablespoon Flax Meal: https://amzn.to/3ZJQzIA
1 1/2 Tablespoon Water
1/4 Cup Non Dairy Milk: https://amzn.to/3totgYK

Micarta Knife Link: https://nakano-knives.com/plantbasedbistro
Code: PLANTBASEDBISTRO
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Tiny Whisk: https://amzn.to/3RPQ5if
Sifter: https://amzn.to/3ZITVeZ
Wooden Rolling Pin: https://amzn.to/3to7Pa6
Spoonula: https://amzn.to/3rGrdP6
Silicone Basting Pastry Brush: https://amzn.to/3RVqh4l
Baking Sheet: https://amzn.to/3LRpRrC
Silicone Baking Mat: https://amzn.to/3PL6rpB
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https://theplantbasedbistro.com
#veganrecipes #veganbaking Close description