Vegan Tzatziki! Super Easy Recipe made with TOFU!

Description: Tzatziki! It is a wonderful sauce and I have many ways of making it. This version of Tzatziki utilizes Silken tofu as a base. I have other variations where I use Cashews as a base or our Dairy Free Yogurt. This video not only covers the recipe for making Tzatziki but also some helpful tips to make it the best sauce it can be! Would you like to see my other variations of Tzatziki or perhaps another sauce? Let us know in the comments!

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Ingredients:
1 12.3 oz package Mori Nu Silken Tofu (I used Extra Firm): https://amzn.to/3CzjRPT
3 Tablespoons Lemon Juice
3 Cloves of Garlic
1 Tablespoon White Wine Vinegar
1 Tablespoon Nutritional Yeast: https://amzn.to/3Qn9jsJ
2 Tablespoons of Water (as needed)
1 grated English Cucumber
1 Tablespoon Dill
Fresh Pepper to Taste

Vitamix Blender: https://amzn.to/3ivU2ZU
Vitamix Food Processor Attachment: https://amzn.to/3Iu3aJk
Grater: https://amzn.to/3Qn6doB
Cheese Cloth: https://amzn.to/3is7zSw
Cut Resistant Gloves: https://amzn.to/3vOMAfy

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