The Chef's SECRET to marinating meats properly

Description: The proper way to marinade meats and vegetables, whether in a liquid or with dry seasonings, is to allow the foods to absorb your flavorings. But I have noticed that a lot of people add an ingredient which prevents the food from absorbing flavor and they don't realize that it's actually counter-productive to what they are trying to accomplish.

If you have ever marinated meats or vegetables and they turned out bland and lacking flavor, please watch this video to find out what you can do to properly add flavor with the correct technique for marinading.




#cookingtips #marinades #marinating #meats #cooking Close description