Giardineira! Let's Make Some Pickled Veggies! (Yes, it's Plant Based and Vegan!)
Description: Giardineira! Let's Make Some Pickled Veggies! It's 100% Plant Based and Vegan friendly. Super simple, really tasty condiment for... almost anything. I put it on sandwiches, pizza, salads, or, just dig in with a fork. Giardineira, the condiment you didn't know you loved... until now!
Join us at The Chef's Table (our members only group): https://chefstable.theplantbasedbistro.com
Newsboy Cap: https://amzn.to/35FLTHI
Mixing Bowls with Lids: https://amzn.to/2xM9JVJ
Wide Mouth Quart Mason Jars: https://amzn.to/2xLoA2F
Canning Tools: https://amzn.to/2YMtG9O
Wide Mouth Lids: https://amzn.to/2YPjFZx
Ingredients:
1/2 Head Cauliflower cut to bite sized Pieces
1 Large Bell Pepper or 3 Smaller Sweet Peppers sliced
1/2 Cup Green Olives with Pimento
2 Cloves of Garlic Per Jar
I Stalk of Celery Sliced in 1/4 inch Pieces
2 Whole Peeled Carrots Sliced to 1/4 inch Pieces
1 Bay Leaf
2 Cups White Wine Vinegar
2 Cups Water
1 Tablespoon Sugar
1 Tablespoon Salt
2 Tablespoons Black Peppercorns
1 Teaspoon Dried Oregano
1 Teaspoon Red Pepper Flakes
1 Tablespoon Dark Mustard Seeds
* We are Amazon Affiliates and as such receive a small commission at no extra cost to you if you use our links to make a purchase. Thank you for your support!
_____________________
Check out our website for announcements, merch, and recipes:
https://theplantbasedbistro.com Close description
Join us at The Chef's Table (our members only group): https://chefstable.theplantbasedbistro.com
Newsboy Cap: https://amzn.to/35FLTHI
Mixing Bowls with Lids: https://amzn.to/2xM9JVJ
Wide Mouth Quart Mason Jars: https://amzn.to/2xLoA2F
Canning Tools: https://amzn.to/2YMtG9O
Wide Mouth Lids: https://amzn.to/2YPjFZx
Ingredients:
1/2 Head Cauliflower cut to bite sized Pieces
1 Large Bell Pepper or 3 Smaller Sweet Peppers sliced
1/2 Cup Green Olives with Pimento
2 Cloves of Garlic Per Jar
I Stalk of Celery Sliced in 1/4 inch Pieces
2 Whole Peeled Carrots Sliced to 1/4 inch Pieces
1 Bay Leaf
2 Cups White Wine Vinegar
2 Cups Water
1 Tablespoon Sugar
1 Tablespoon Salt
2 Tablespoons Black Peppercorns
1 Teaspoon Dried Oregano
1 Teaspoon Red Pepper Flakes
1 Tablespoon Dark Mustard Seeds
* We are Amazon Affiliates and as such receive a small commission at no extra cost to you if you use our links to make a purchase. Thank you for your support!
_____________________
Check out our website for announcements, merch, and recipes:
https://theplantbasedbistro.com Close description