Easy Low Fat Plant Based Breakfast Sausage Recipe

Description: Easy Plant Based Breakfast Sausage Recipe. We made Italian Sausage a while back https://youtu.be/g1Wr2WrtxBU and many people requested a Breakfast Sausage version. We tried a few different ways to cook these too. In this video I show the best tasting and best textured version, but, some alternatives are: air fry then steam, steam then fry, bake, etc.

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Ingredients:
1/2 Cup Vital Wheat Gluten: https://amzn.to/3MO8EPB
2 Tablespoons Nutritional Yeast: https://amzn.to/3MSCzWG
2 Tablespoons Protein Powder: https://amzn.to/42lbYYb
1 Tablespoon Garlic Powder: https://amzn.to/3MPvA0P
1 teaspoon Sage: https://amzn.to/3MHmnrq
1 teaspoon Fennel Seeds: https://amzn.to/43jMr35
1 teaspoon Thyme: https://amzn.to/3IUSFyb
1 teaspoon Chili Flake: https://amzn.to/43JIDYH
2 Tablespoons Tamari: https://amzn.to/43sQ8na
1/2 teaspoon Black Pepper
1/2 - 3/4 Cup Water
2 Tablespoons Maple Syrup

Dough Scrapers: https://amzn.to/3qrKwuJ
Bamboo Steamer: https://amzn.to/3WRmc1y
Heat Resistant Gloves: https://amzn.to/43n6gWX

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